About the Job
Key responsibilities:1. Identify and approach potential business clients in the F&B and hospitality sectors.
2. Present product samples, explain flavor profiles, brewing options, and pricing structures.
3. Coordinate with café owners, chefs, and purchasing managers for trials and bulk supply agreements.
4. Support marketing campaigns — tasting sessions, coffee workshops, and pop-ups.
5. Maintain CRM data, track leads, and follow up for conversions.
6. Collaborate with production and logistics to ensure smooth deliveries.
Number of Openings
1 openingsSkills
Business Development, Marketing
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